2019 Fess Parker Santa Barbara County Chardonnay

92 Points and an "Editors' Choice" designation from Wine Enthusiast Magazine: "Tightly coiled aromas of crushed limestone, grapefruit rind and lemon pith make for an appealing nose in this countywide blend. The palate shows plenty of chalky grip in line with those aromas, and the flavors soften just a bit toward Meyer lemon peel and sea salt." (5/1/2021)

91 Points from Wine & Spirits Magazine: "Big, juicy, lively and rich, this bursts with tropical notes of peach and mango, leavened by a smoky savor. The flavors are indulgent and mouthwatering, with plenty of youthful movement; a steal for a midweek meal of grilled fish." (10/21)

From Wine Spectator: "Crisp, with green apple and ripe lime flavors that show plenty of oaky accents, with buttery hints on the finish. Drink now. 20,549 cases made." (7/31/2021)

From Jeb Dunnuck: "Spiced melon, stone fruits, and a touch of pineapple all emerge from the 2019 Chardonnay Santa Barbara County, a nicely textured, rich, medium-bodied Chardonnay that represents a terrific value. I loved these latest releases from Fess Parker (made by Blair Fox), and this lineup has some serious values as well as great wines." (8/4/20)