2019 Toil Oregon Pinot Noir

93 Points and a "Cellar Selection" from Wine Enthusiast Magazine: "Young yet already showing layers of complexity, this opens with strawberry, raspberry and cranberry fruit, along with a whiff of smoke. It's well set up with ample acidity, and aging in one-third new French oak. Toil wines need a few years to reveal their full power, as tastings of past vintages show. Aerate this aggressively and drink with pleasure now into the 2030s." (7/1/21)

93 Points from Wine Spectator: "Great structure meets a lush texture in this red, with cherry and raspberry flavors that gather bay leaf and dusky spice flavors toward medium-grain tannins. Drink now through 2029. 754 cases made." (11/15/21)