2019 Tread Santa Barbara County Pinot Noir

94 Points and an Editors' Choice designation from Wine Enthusiast Magazine: "This new brand from Zaca Mesa focuses on Pinot Noir and Chardonnay, and this countywide Pinot blend is a stunner. Aromas of rainy slate, pomegranate and hibiscus roll into a palate of sumac, red fruit and light game that sizzles with acidity." (7/1/21)

From Vinous: "The 2019 Pinot Noir (Santa Barbara County) is an attractive, open-knit wine to drink now and over the next handful of years. Sweet dried cherry, cedar, tobacco, mint and spice all grace this silky, understated Pinot from Tread. The blend is 60% Santa Maria and 40% Sta. Rita Hills." (6/21)

From Wine Spectator: "This features a savory richness to the mineral-infused dark cherry and dried red currant flavors, which are structured and quite toasty. Shows red licorice hints on the finish. Drink now through 2024. 1,112 cases made." (1/6/22)